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Bakery Biscuits Without Oven Recipe

We know you always wanted to make Bakery Biscuits at Home without oven so finally your request is fulfilled. For best results use #Sunridge Maida #HappyCookingToYou #FoodFusion

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Ingredients:

  • Maida (All-purpose flour) sifted 300g (2+ ½ Cups)
  • Milk powder 30g (approx. 5 tbs)
  • Makhan (Butter) salted 250g (room temperature)
  • Icing sugar 150g (approx. 1 Cup)
  • Vanilla essence 1 tsp
  • Anda (Egg) 1 (room temperature)
  • Cocoa powder 20g (approx. 2 & ½ tbs)
  • Instant coffee powdered 1 tsp
  • Melted chocolate
  • Cherry jam
  • Badam (Almonds) roughly chopped
  • Khopra (Desiccated coconut)
  • Pitsa (Pistachios) roughly chopped 1-2 tbs
  • Chocolate chips 2 tbs
  • Namak (Salt) 1 pack

Directions:

In a bowl,add all-purpose flour,milk powder,mix well & set aside.

In another bowl,add butter,icing sugar & beat well until light fluffy (4-5 minutes).

Add vanilla essence,egg & beat again.

Now add dry ingredients & mix well with the help of spatula then beat for a minute.

Take out half quantity of batter in another bowl for chocolate dough,add cocoa powder,coffee powder & mix until well combined,transfer to a piping bag and drop on baking tray to make biscuit shape.

In the center,fill in melted chocolate.

Transfer plain biscuit dough to a piping bag and drop on baking tray to make biscuit shape.

In the center,fill in cherry jam.

Take 1 tbs of plain biscuit dough,make a square shape and coat with almonds.

Take 1 tbs of plain biscuit dough,make a round shape,press gently and coat with desiccated coconut.

In small bowl,add 4 tbs of plain biscuit dough add pistachio and mix well.

Take 1 tbs of batter,make a ball,press gently and make a square shape.

Add pistachios on top & press gently.

In small ball,add 4 tbs chocolate biscuit dough,add chocolate chips and mix well.

Take 1 tbs of batter,make a ball,press gently and make a round shape.

Add chocolate chips on top & press gently.

On baking tray lined with silicon mat,place prepared biscuits.

Baking:

Bake in preheated oven at 170 C for 15 minutes (both grill on).

Baking without Oven:

In pot,add 1 pack of salt,place steamer stand/wire rack (minimum 2“high) and preheat on medium flame for 10-15 minutes.

Place prepared biscuits tray,cover and bake in pot on medium flame for 15-20 minutes.

Recipe By: Seema Hanif

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