Ingredients:
- Pani (Water) 2-3 Cups
- Choley (Chick peas) boiled 3 Cups
- Haldee powder (Turmeric powder) ½ tsp
- Namak (Salt) 1 tsp or to taste
- Lal mirch powder (Red chili powder) 1 tsp
- Lal mirch (Red chili) crushed 1 tsp
- Cheeni (Sugar) 1 tbs
- Imli ka gooda (Tamarind pulp) 3 tbs
- Tomato ketchup 3 tbs
- Pani (Water) ¼ Cup
- Corn flour 2 tbs
- Aloo (Potatoes) boiled & cubes 1 Cup
- Tamatar (Tomato) deseeded & chopped 1 Cup
- Hari mirch (Green chilies) chopped 3
- Pyaz (Onion) slices 1 medium
- Hara dhania (Coriander) 2-3 tbs
- Chaat masala 1 tsp
- Papri
Directions:
In pot,add water and bring it to boil,add chick peas,turmeric powder,salt,red chili powder,red chili crushed and mix well.
Add sugar,tamarind pulp,tomato ketchup and mix well.
Dissolve corn flour in water and gradually add corn flour+water in a pot and mix well.
Add potato and mix,cover and cook for 2-3 minutes.
Add tomatoes,green chilies,onion and mix well.
Add coriander,chaat masala and mix.
Garnish with onion,coriander,papri and serve.
Ajza:
- Pani (Water) 2-3 Cups
- Choley (Chick peas) boiled 3 Cups
- Haldee powder (Turmeric powder) ½ tsp
- Namak (Salt) 1 tsp or to taste
- Lal mirch powder (Red chili powder) 1 tsp
- Lal mirch (Red chili) crushed 1 tsp
- Cheeni (Sugar) 1 tbs
- Imli ka gooda (Tamarind pulp) 3 tbs
- Tomato ketchup 3 tbs
- Pani (Water) ¼ Cup
- Corn flour 2 tbs
- Aloo (Potatoes) boiled & cubes 1 Cup
- Tamatar (Tomato) deseeded & chopped 1 Cup
- Hari mirch (Green chilies) chopped 3
- Pyaz (Onion) slices 1 medium
- Hara dhania (Coriander) 2-3 tbs
- Chaat masala 1 tsp
- Papri
Directions:
Pot mein pani dal ker ubal lein,choley,haldee powder,namak,lal mirch powder aur lal mirch crushed dal ker ache tarhan mix ker lein.
Cheeni,imli ka gooda aur tomato ketchup dal ker ache tarhan mix ker lein.
Corn flour ko pani mein dissolve ker lein aur pot mein thora thora ker ka shamil kertay jayein aur ache tarhan mix ker lein.
Aloo dal ker mix karein,dhak ker 2-3 minutes kliya paka lein.
Tamatar,hari mirch aur pyaz dal ker ache tarhan mix ker lein.
Hara dhania aur chaat masala dal ker mix karein.
Pyaz,hara dhania aur papri dal ker serve karein.
