Make perfect limo pani in seconds with this instant limo pani mix recipe. You can also make limo soda, shikanjabeen, or top up your fruit chaat with this limo pani mix. #FoodFusion #happycookingtoyou #ramadanrecipes #Ramadandrinks #refreshingdrinks
Ingredients:
Prepare Homemade Limo Pani Mix:
-Kali mirch (Black peppercorns) 1 tsp
-Zeera (Cumin seeds) 1 tbs
-Podina (Mint leaves) handful
-Himalayan pink salt 1 tsp or to taste
-Kala namak (Black salt) ½ tbs
-Sugar 1 kg
-Lemon zest 1 tbs
-Water 2 Cups
-Lemon slices 2
-Fresh lemon juice 2 Cups
Prepare Limo Pani from Homemade Limo Pani Mix:
-Ice cubes as required
-Homemade Limo Pani Mix ¼ Cup
-Water 1 litre
-Podina (Mint leaves)
Prepare Soda Lime from Homemade Limo Pani Mix:
-Ice cubes as required
-Homemade Limo Pani Mix 2 tbs
-Soda water
Directions:
Prepare Homemade Limo Pani Mix:
-In a frying pan,add black peppercorns,cumin seeds & dry roast on low flame until fragrant (2-3 minutes).
-Let it cool.
-Microwave mint leaves for 1 minute or until dried completely then crush dried mint leaves with the help of hand.
-In a spice mixer,add dried mint leaves,roasted spices,pink salt,black salt & grind to make fine powder & set aside.
-In a wok,add sugar,lemon zest,water,lemon slices & cook on low flame until sugar melts completely.
-Add lemon juice & mix well.
-Add ground powder,mix well & cook for 1-2 minutes.
-Let it cool.
-Can be stored in an air tight bottle for up to 2 months (Shelf life) (yield: 1200ml).
Prepare Limo Pani from Homemade Limo Pani Mix:
-In a jug,add ice cubes,prepared limo pani mix,water,mint leaves,mix well & serve!
Prepare Soda Lime from Homemade Limo Pani Mix:
-In a glass,add ice cubes prepared limo pani mix,soda water & mix well.
-Garnish with mint leaves & serve!
