Dalgona Coffee Cream Dessert

We decided to take this internet sensation to the next level. Try this quick and simple Dalgona Cofee Cream Dessert recipe today and enjoy your Iftar. #HappyCookingToyou #OlpersDairyCream #FoodFusion

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  • Ice cubes as required
  • Olper's dairy cream 200 ml (1 pack) 
  • Condensed milk 3 tbs or to taste
  • Sugar 2 tbs
  • Instant coffee 2 tbs
  • Hot water 2 tbs
  • Caramelized biscuits crushed as required
  • Caramelized biscuits crushed
  • Instant coffee to sprinkle


In a bowl,add ice cubes and place another small bowl in it.

In a small bowl,add cream and beat well with the help of beater for 5 -6 minutes until stiff peaks form.

Add condensed milk and mix well with the help of the spatula and refrigerate until use.

In a bowl,add sugar,instant coffee,hot water and beat well with the help of beater until it changes color & become frothy (5-6 minutes).

Add half quantity of cream mixture (transfer remaining mixture to piping bag & refrigerate until use) and mix gently with the help of the spatula and transfer dalgona coffee cream to piping bag.


In a serving glass,add crushed caramelized biscuits,cream mixture & dalgona coffee cream.

Garnish with crushed caramelized biscuits,instant coffee & serve!

Recipe By: Seema Hanif

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