Since you all asked for it, here is the recipe for homemade instant Chai Mix. All you need to do is add hot water and you will have tea in seconds. This is probably the best thing to carry with you when you are traveling. #HappyCookingToYou #FoodFusion #digitalammi #arraywah
Ingredients:
-Milk powder 1 & ½ Cup
-Chai ki patti (Tea) ½ Cup
-Hari elaichi (Green cardamom) 4-5 (optional)
-Sugar ¾ Cup or to taste
-Hot water 1 Cup
Directions:
-In blender, add milk powder, tea, green cardamom, sugar & grind well.
-On a bowl, place sifter, sift all mixture & let it rest for 5-10 minutes to remove its moisture.
-Can be stored in an airtight jar for up to 1 month (shelf life).
-Yields: approx. 400g
-In a jug attached with fine tea strainer, add hot water (1 Cup), instant chai mix (2 tbs) & mix well, cover & let it rest for a minute, strain & serve!
