KababNum (Inspired by Magnum Cafe)

Try this great new Fusion recipe. We call it KababNum. Inspired by the Magnum Cafe.

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  • Chicken cubes 750 gms
  • Chanay (Chickpeas) boiled 1/3 Cup
  • Adrak lehsan paste (Ginger garlic paste) ½ tbs
  • Kali mirch powder (Black pepper powder) 1 tsp
  • Namak (Salt) 1 tsp or to taste
  • Lal mirch powder (Red chili powder) 1 tsp or to taste
  • Paprika powder 1 tsp
  • Soy sauce 1 tsp
  • Bread slices 2
  • Popsicle sticks
  • Anday (Eggs) beaten 2
  • Bread crumbs 1 Cup or as required
  • Oregano ½ tsp
  • Namak (Salt) ½ tsp
  • Oil for frying

Cheese sauce:

  • Makhan (Butter) 1 tbs
  • Maida (All-purpose flour) 1 tbs
  • Doodh (Milk) 1 Cup
  • Chedder cheese 2 tbs
  • Namak (Salt) 1 pinch

Mayo Garlic Sauce:

  • Mayonnaise 1 Cup
  • Tetra pack cream 3 tbs
  • Namak (Salt) ¼ tsp or to taste
  • Lehsan powder (Garlic powder) 1 & ½ tsp
  • Lal mirch (Red chili) Crushed 1 tsp
  • Cheeni (Sugar) ½ tbs or to taste

Presentation Ideas:

  • Cheese sauce
  • Doritos
  • Red chili flakes
  • Dried oregano
  • Tomato ketchup
  • Slims chips
  • Mayo garlic sauce
  • Jalapenos


In chopper,add chicken cubes,chickpeas,ginger garlic paste,black pepper powder,salt,red chili powder, paprika

powder,soy sauce,bread slices and chop until well combined.

Grease your hands with oil and make a ball of mince mixture,press and cut in desired shape.

Make a shape of ice cream,insert popsicle stick and refrigerate for 30 minutes.

In bread crumbs,add oregano,salt and mix well.

Take kabab,dip into beaten egg then coat in bread crumbs.

In frying pan,add oil and fry on low flame until done.

For Cheese sauce:

In saucepan,add butter and let it melt,add all-purpose flour and mix well.

Gradually add milk and mix.

Add cheddar cheese and cook until sauce thickens.

Add salt and mix well,set aside.Cheese sauce is ready.

For Mayo Garlic Sauce:

In bowl,add mayonnaise,tetra pack cream,salt,garlic powder,red chili crushed and sugar,mix well.Mayo garlic sauce is ready.

Presentation Ideas:

Serve kabab with cheese sauce,doritos,red chili falkes,dried oregano.

Serve kabab with tomato ketchup and slims chips.

Serve kabab with mayo garlic sauce and jalapenos.

Recipe By: Kanwal Mohsin

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