Ingredients:
Cheese Sauce:
- Makhan (Butter) 2 tbs
- Maida (All-purpose flour) sifted 2 tbs
- Doodh (Milk) 1 & ½ Cup
- Cheddar cheese ½ Cup
- Burger cheese slices 2-3
- Namak (Salt) 1/4 tsp or to taste
- Chicken powder ½ tsp (optional)
- Paprika powder 1 tsp
Chicken Stuffing:
- Chicken boiled & shredded ½ kg
- Mayonnaise 1/4 Cup
- Tomato ketchup 1/4 Cup
- Onion powder 1 tsp
- Lal mirch powder (Red chilli powder) ½ tsp or to taste
- Namak (Salt) ½ tsp or to taste
- Lehsan powder (Garlic powder) 1 tsp
- Dried oregano ½ tsp
- Maida (All-purpose flour) sifted 1 & ½ Cup
- Paprika powder 1 & ½ tsp
- Namak (Salt) 1 tsp or to taste
- Chaat masala ½ tsp
- Lehsan powder (Garlic powder) 1 tsp
- Iced cold water as required
- Aloo (Potatoes) Cut in fries 1 kg
- Cooking oil for frying
- Tamatar (Tomato) cubes
- Hara pyaz (Green onion) leaves
- Pyaz (Onion) chopped
- Tomato ketchup
- Chaat masala
- Hara pyaz (Green onion)
Directions:
In saucepan,add butter and let it melt.
Add all-purpose flour and whisk well.
Add milk and whisk well.
Add cheddar cheese, burger cheese slices,salt,chicken powder,paprika powder,whisk well and cook until sauce is thick (approx. 2-3 minutes) & set aside.
In bowl,add boiled & shredded chicken,mayonnaise,tomato ketchup,onion powder,red chilli powder, salt,garlic powder,dried oregano,mix well & set aside.
In bowl,add all-purpose flour,paprika powder,salt,chaat masala,garlic powder,mix well & set aside.
In bowl,add iced cold water,potato fries and soak for 10 minutes then strain and pat dry potato fries with the help of the kitchen towel or paper.
Add potato fries in prepared spice mix and coat well.
In wok,heat cooking oil and fry on medium flame for 4-5 minutes,take out and rest it for 5 minutes and again fry potato fries until light golden & crispy and set aside.
Assembling:
On serving dish,place inverted glass,add prepared chicken filling and set around the glass,add potato fries then remove glass,add prepared cheese sauce,tomato,green onion leaves and onion.
Drizzle Mayo Mustard sauce and tomato ketchup,add chaat masala,green onion & serve!
Ajza:
Cheese Sauce:
- Makhan (Butter) 2 tbs
- Maida (All-purpose flour) sifted 2 tbs
- Doodh (Milk) 1 & ½ Cup
- Cheddar cheese ½ Cup
- Burger cheese slices 2-3
- Namak (Salt) 1/4 tsp or to taste
- Chicken powder ½ tsp (optional)
- Paprika powder 1 tsp
Chicken Stuffing:
- Chicken boiled & shredded ½ kg
- Mayonnaise 1/4 Cup
- Tomato ketchup 1/4 Cup
- Onion powder 1 tsp
- Lal mirch powder (Red chilli powder) ½ tsp or to taste
- Namak (Salt) ½ tsp or to taste
- Lehsan powder (Garlic powder) 1 tsp
- Dried oregano ½ tsp
- Maida (All-purpose flour) sifted 1 & ½ Cup
- Paprika powder 1 & ½ tsp
- Namak (Salt) 1 tsp or to taste
- Chaat masala ½ tsp
- Lehsan powder (Garlic powder) 1 tsp
- Iced cold water as required
- Aloo (Potatoes) Cut in fries 1 kg
- Cooking oil for frying
- Tamatar (Tomato) cubes
- Hara pyaz (Green onion) leaves
- Pyaz (Onion) chopped
- Tomato ketchup
- Chaat masala
- Hara pyaz (Green onion)
Directions:
Saucepan mein makhan dal ker melt karein.
Maida dal ker ache tarhan whisk ker lein.
Doodh shamil karein aur ache tarhan whisk ker lein.
Cheddar cheese, burger cheese slices,namak,chicken powder aur paprika powder dal ker ache tarhan whisk karein aur sauce garha ho janay tak paka lein (approx. 2-3 minutes) & side per rakh dein.
Bowl mein boiled & shredded chicken,mayonnaise,tomato ketchup,onion powder,lal mirch powder,namak,lehsan powder aur dried oregano dal ker ache tarhan mix ker lein & side per rakh dein.
Bowl mein maida,paprika powder,namak,chaat masala aur lehsan powder dal ker ache tarhan mix karein & side per rakh dein.
Bowl mein iced cold water aur potato fries dal ker 10 minutes kliya bheego dein phir strain ker ka kitchen towel or paper ki madad sa complete pat dry ker lein.
Tayyar spice mix mein potato fries dal ker ache tarhan coat ker lein.
Karhai mein cooking oil garam karein aur potato fries ko darmiyani ancch per 4-5 minutes kliya fry ker lein phir bahir nikal ker 5 minutes kliya rakh dein aur potatao fries ko dubara light golden & crispy hunay tak fry ker lein aur side per rakh dein.
Assembling:
Serving dish mein glass ulta ker ka rakh dein aur glass ka sides per chicken filling laga lein,potato fries dal ker glass ko nikal lein aur tayyar cheese sauce dal ker upper sa green onion leaves aur pyaz dal dein.
Mayo Mustard sauce aur tomato ketchup drizzle karein,chaat masala aur hara pyaz dal ker serve karein!
