Kurkuri Bhindi

kurkuri bhindi recipe. Enjoy the spiced up crunch of Kurkuri Bhindi (Okra). #HappyCookingToYou

Select Language


  • Bhindi (Okra) 250 gms (washed & pat dry)
  • Lal mirch powder (Red chili powder) 1 tsp or to taste
  • Garam masala powder 1 tsp
  • Haldee powder (Turmeric powder) ¼ tsp
  • Namak (Salt) ½ tsp or to taste
  • Dhania powder (Coriander powder) ½ tsp
  • Baisan (Gram flour) 2 & ½ tbs
  • Oil for frying


Wash,pat dry and slice okra vertically into 4 pieces.

In bowl,add okra,red chili powder,garam masala powder,turmeric powder,salt and coriander powder, mix well and let it rest for 10 minutes.

Add gram flour,mix well & set aside.

In pot,heat oil and fry until golden & crispy.

Recipe By: Seema Hanif

You May Also Like