Classic Chicken Cobb Salad

It’s Luscious, it’s a flavor-rich Hunzai Chicken Handi made with the goodness of Olper’s Dairy Cream. A perfect family meal. #OlpersDairyCream #GoodnessBarhjaye #foodfusion #happycookingtoyou

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-Lehsan (Garlic) chopped 1 tbs

-Kali mirch powder (Black pepper powder) ¼ tsp

-Namak (Salt) ¼ tsp or to taste

-Dijon mustard paste 1 tbs

-Sirka (Vinegar) 2 tbs

-Olive oil 2 tbs

-Chicken fillet 250g

-Namak (Salt) to taste

-Kali mirch powder (Black pepper powder) to taste

-Paprika powder to taste

-Cooking oil 1 tbs

-Lettuce leaves

-Pyaz (Onion) chopped

-Corn kernels boiled

-Cherry tomatoes sliced

-Iceberg shredded

-Avocado sliced

-Anday (Eggs) boiled



-In a bowl,add garlic,black pepper powder,salt,Dijon mustard paste,vinegar,olive oil & whisk well.Salad dressing is ready!

-On chicken fillet,sprinkle salt,black pepper powder,paprika powder on both sides & rub well.

-Grease cast iron grill pan with cooking oil & grill chicken fillet on low flame from both sides until done & cover in between (10-12 minutes).

-Let it rest for 5 minutes,cut into cubes & set aside.

-On a bed of lettuce leaves,add onion,corn kernels,cherry tomatoes,grilled chicken,iceberg,avocado, boiled eggs,pour prepared salad dressing & serve!


Recipe By: Kanwal Mohsin

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