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Frozen Fruit Yogurt

This Frozen Fruit Yogurt recipe is just what you were missing. Now you can make it at home, be creative with your flavoring and share your thoughts. #HappyCookingToYou

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Ingredients:

  • Dahi (Yogurt) 1 kg

Banana & Peanut Butter:

  • Banana frozen 1 & ½ Cup
  • Peanut butter 1/4 Cup
  • Hung yogurt ½ Cup
  • Brown sugar powdered 1 tbs or to taste

Mango Frozen Yogurt:

  • Mango frozen 1 & ½ Cup
  • Hung yogurt ½ Cup
  • Shahad (Honey) 2 tbs or to taste
  • Vanilla essence 1/4 tsp

Peach Frozen Yogurt:

  • Peaches frozen 1 & ½ Cup
  • Hung yogurt ½ Cup
  • Brown sugar powdered 1 tbs or to taste
  • Darchini powder (Cinnamon powder) ½ tsp

Directions:

In bowl,place strainer,cotton/cheese cloth,add yogurt and bring the four edges of the cotton/cheese cloth together and tie the knot tightly,hang overnight or minimum 6-8 hours.

Banana & Peanut Butter:

In blender,add frozen banana,peanut butter,hanged yogurt,brown sugar and blend until smooth.

In container,add blended mixture,cover with cling film and lid and freeze for 8-10 hours in freezer.

Mango Frozen Yogurt:

In blender,add frozen mango,hanged yogurt,honey,vanilla essence and blend until smooth.

In container,add blended mixture,cover with cling film and lid and freeze for 8-10 hours in freezer.

Peach Frozen Yogurt:

In blender,add frozen peaches,hanged yogurt,brown sugar,cinnamon powder and blend until smooth.

In container,add blended mixture,cover with cling film and lid and freeze for 8-10 hours in freezer.

Recipe By: Hareem Farooqi

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