Korean Hot Dog – Famous Korean Street Food

Korean Hot Dog a famous korean street food recipe by Food Fusion #happycookingtoyou #foodfusion #digitalammi

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-Warm water ¾ Cup

-Khameer (Instant Yeast) 2 & ½ tsp

-Sugar 1 & ½ tsp

-Anda (Egg) 1

-Cooking oil 1 & ½ tsp

-Namak (Salt) 1 tsp

-Maida (All-purpose flour) sifted 2 & ½ Cups

-Chawal ka atta (Rice flour) ¼ Cup

-Mozzarella cheese 200g

-Sausages 4

-Breadcrumbs 1 Cup or as required

-Cooking oil for frying

-Mustard sauce

-Tomato ketchup



-In a jug,add warm water,instant yeast,sugar & mix well,cover & let it rest for 10-15 minutes.

-In a bowl,add yeast mixture,egg,cooking oil,salt & whisk well.

-Add all-purpose flour,rice flour & whisk well,cover & let it proof for 1 hour at warm place.

-Transfer liquid dough to a jar or glass.

-Cut mozzarella cheese into 1.5x2 inch sticks & set aside.

-Cut sausages in half & thread or skew into a wooden skewer then thread or skew mozzarella cheese stick.

-Now dip skewer into prepared dough & coat with breadcrumbs (makes 8).

-In a wok,heat cooking oil & fry on medium flame until golden & crispy.

-Drizzle mustard sauce,tomato ketchup & serve!



Recipe By: Kanwal Mohsin

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