Crispy Shell rolls 2-ways

Crispy Shell Rolls 2 tasteful ways. Which one is your favorite? #HappyCookingToYou #FoodFusion

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  • Maida (All-purpose flour) sifted 3 Cups
  • Namak (Salt) 1 & ½ tsp
  • Caster sugar 1 & ½ tsp
  • Anda (Egg) 1
  • Cooking oil 3-4 tbs
  • Water 1 Cup or as required
  • Cooking oil for frying
  • Cooking oil 2 tbs
  • Chicken qeema (Mince) 300g
  • Namak (Salt) ½ tsp or to taste
  • Lal mirch powder (Red chilli powder) 1 tsp or to taste
  • Zeera (Cumin seeds) roasted & crushed 1 tsp
  • Lehsan powder (Garlic powder) 1 tsp
  • Lemon juice 1 tbs
  • Dahi (Yogurt) hung ½ Cup
  • Cream 2-3 tbs
  • Mayonnaise 2-3 tbs
  • Kali mirch powder (Black pepper powder) 1/4 tsp
  • Namak (Salt) 1/4 or to taste
  • Hara pyaz (Green onion) chopped ½ Cup
  • Tamatar (Tomato) deseeded & chopped ½ Cup
  • Dill (Soya) chopped 1/4 Cup
  • Whipping cream ½ Cup
  • Instant coffee 1 tbs
  • Icing sugar 3-4 tbs
  • Caster sugar 1 tbs
  • Instant coffee 1 tbs


In a bowl,add all-purpose flour,salt,caster sugar and mix.

Add egg,cooking oil and mix well.

Gradually add water and knead until dough is formed,cover and let it rest for 30 minutes.

Sprinkle all-purpose flour and knead dough again until smooth.

Divide the dough into two equal parts.

Take one part and make a ball,sprinkle all-purpose flour and roll out with the help of rolling pin then cut into large size round circles with the help of the cutter and prick with fork.

Roll the aluminum foil into round shape (2-3 cylinders) and roll prepared dough around it & seal edges with water (makes 16-18).

In a wok,heat cooking oil and fry on medium low flame until crispy & golden brown.

Creamy Chicken & Soya Filling:

In frying pan,add cooking oil,chicken mince and mix well until it changes color.

Add salt,red chilli powder,cumin seeds,garlic powder,mix well and cook for 2-3 minutes.

Add lemon juice,mix well and cook for 4-5 minutes & let it cool.

In a bowl,add yogurt,cream,mayonnaise and whisk well.

Add black pepper powder,salt and whisk well.

Now add cooked mince mixture,green onion,tomato,dill and mix well.

Pipe in prepared creamy chicken & soya filling in shell rolls & serve!

Coffee Cream Filling:

In a bowl,add whipping cream and beat until fluffy.

Add instant coffee,icing sugar and beat until stiff peaks form & set aside.

In caster sugar,add instant coffee,mix well & set aside.

Pipe in prepared coffee cream filling in shell rolls and coat in coffee & sugar mixture & serve!

Recipe By: Kanwal Mohsin

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