Ingredients:
- Bell pepper green julienne 1 tbs
- Bell pepper yellow julienne 1 tbs
- Pyaz (Onion) ½
- Palak (Spinach) handful small leaves
- Cherry tomato 4-5
- Hara dhaniya (Coriander leaves) 1 tbs
- Ande (Eggs) 4
- Doodh (Milk) 1-2 tbs
- Namak (Salt) ½ tsp
- Kali mirch powder (Black pepper powder) ½ tsp
- Olive oil 1 tsp
- Namak (Salt) 1-2 pinch
- Kali mirch powder (Black pepper powder) 1-2 pinch
- Olive oil 1 tbs
- Dried oregano ½ tsp
- Zetoon (Olives) chopped 1 tbs
- Feta cheese (optional) 2 tbs
- Hara dhaniya (Green coriander) chopped to sprinkle
Directions:
Cut all the vegetables.
In bowl,add eggs,milk,salt and black pepper powder, whisk it and set aside.
In small frying pan,add olive oil,onion,bell pepper green,bell pepper yellow and spinach, sauté for 1 minute.
Add cherry tomato,salt and black pepper powder,give it a good mix and set aside.
In frying pan,add olive oil and eggs mixture,cook until omelet is almost set but still creamy and moist on top.
Sprinkle dried oregano and fill stir fried vegetable over half of each omelette.
Add olives (chopped) and feta cheese and sprinkle green coriander.
With spatula, fold unfilled half over filling.
Cook for about 30 seconds and plate the omelette.
Ajza:
- Bell pepper green julienne 1 tbs
- Bell pepper yellow julienne 1 tbs
- Pyaz (Onion) ½
- Palak (Spinach) handful small leaves
- Cherry tomato 4-5
- Hara dhaniya (Coriander leaves) 1 tbs
- Ande (Eggs) 4
- Doodh (Milk) 1-2 tbs
- Namak (Salt) ½ tsp
- Kali mirch powder (Black pepper powder) ½ tsp
- Olive oil 1 tsp
- Namak (Salt) 1-2 pinch
- Kali mirch powder (Black pepper powder) 1-2 pinch
- Olive oil 1 tbs
- Dried oregano ½ tsp
- Zetoon (Olives) chopped 1 tbs
- Feta cheese (optional) 2 tbs
- Hara dhaniya (Green coriander) chopped to sprinkle
Directions:
Tamam sabzio ko cut ker lein.
Bowl mein ande,doodh,namak aur kali mirch powder dal ker whisk karein aur side per rakh dein.
Chotay frying pan mein,olive oil,pyaz,bell pepper green,bell pepper yellow aur palak dal ker ek minute kliya saute karein.
Cherry tomato,namak aur kali mirch powder dal ker ache tarhan mix ker lein, aur side per rakh dein.
Frying pan mein olive oil aur ande ka mixture dal ker omelet ko ek side sa paka lein.
Dried oregano sprinkle karein aur ek side per stir fried vegetable dal dein.
Olives (chopped) and feta cheese dal ker upper sa hara dhaniya sprinkle karein.
Spatula ki madad sa ek side ko filling k upper dal dein.
30 seconds kliya cook ker lein aur omelette plate mein nikal lein.
