Chapli Kabab Mirchi

The fusion of two of our most favourite dishes. Chapli kabab and Mirch. #happycookingtoyou #foodfusion #digitalammi #araywahh #ramadanrecipes #chaplikabab Written Recipe: https://bit.ly/3wPGWNY Inspired by Noor Islaam Khan sahab: https://bit.ly/3PsZdHp

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Prepare Chapli Kabab Mixture:

-Beef qeema (Mince) 400g with 10% fat

-Himalayan pink salt ½ tsp or to taste

-Pyaz (Onion) grated & squeezed 2 medium

-Tamatar (Tomato) deseeded & finely chopped 1 medium

-Hari mirch (Green chilli) paste 1 tbs

-Sabut dhania (Coriander seeds) crushed 1 tbs

-Kali mirch (Black pepper) crushed ½ tsp

-Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp

-Lal mirch (Red chilli) crushed 1 tbs

-Ajwain (Carom seeds) ¼ tsp

-Makai ka atta (Maize flour) ½ Cup

-Anardana (Dried pomegranate seeds) crushed 1 tbs

-Anda (Egg) 1

Prepare Masala Filling:

-Baisan (Gram flour) roasted ½ tbs

-Chaat masala 1 tbs

-Sabut dhania (Coriander seeds) crushed 1 tbs

-Lal mirch powder (Red chilli powder) ½ tsp or to taste

-Himalayan pink salt ¼ tsp or to taste

-Amchor powder (Dried mango powder) 1 tsp

-Lemon juice 3 tbs

-Hari mirch (Green chillies) 14-15

-Cooking oil for frying



Prepare Chapli Kabab Mixture:

-In a dish,add beef mince,pink salt,mix & mash well with the help of your palm for 3-4 minutes or until smooth.

-Add onion,tomatoes,green chilli paste,coriander seeds,black pepper crushed,cumin seeds,red chilli crushed,carom seeds,maize flour,dried pomegranate seeds,gradually add whisked egg & mix until well combined.

Prepare Masala Filling:

-In a bowl,add gram flour,chaat masala,coriander seeds,red chilli powder,pink salt,dried mango powder, lemon juice & mix well.

-Deseed green chillies & stuffed with 1 tsp of prepared masala filling.

-Take small quantity of chapli kabab mixture & flatten it on your palm,place stuffed green chilli in the center & coat evenly.

-Smoothen it with wet hands to ensure there are no cracks (makes 14-15).

-In a wok,heat cooking oil & fry on medium low flame until golden brown.

Recipe By: Kanwal Mohsin

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