Fruit Cream Dessert

Fruit Cream Dessert, Just what you were missing on the Iftar table. #HappyCookingToYou #FoodFusion

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  • Doodh (Milk) 1 litre
  • Condensed milk ½ Cup
  • Vanilla essence 1 tsp
  • Cornflour 2 & ½ tbs
  • Doodh (Milk) 4 tbs
  • Cream chilled 200ml
  • Bananas sliced 1 Cup
  • Apple slices ½ Cup
  • Kiwi slices ½ Cup
  • Dates chopped ¼ Cup
  • Pineapple chunks ½ Cup
  • Grapes 1 Cup
  • Pomegranate ½ Cup
  • Badam (Almonds) chopped ¼ Cup
  • Red jelly cubes ½ Cup
  • Green jelly cubes ½ Cup


In a pot,add milk & bring it to boil.

Add condensed milk,vanilla essence & whisk well.

In cornflour,add milk and whisk well.

Now add dissolved cornflour,whisk continuously & cook on low flame until it thickens (2-3 minutes).

Let it cool completely while whisking in between.

In a bowl,add cream & beat well until soft peaks form & set aside.

In a bowl,add prepared milk,cream whipped & whisk well.

Add banana,apple,kiwi,dates,pineapple,grapes,pomegranate,almonds & mix well.

Add red & green jelly & give it a good mix (add jelly just before serving).

Decorate serving glass with banana and kiwi slices,add fruit cream and garnish with red jelly,almonds.

Refrigerate until chilled & serve!

Recipe By: Bushra Niaz

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